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HRGEA ORGANIC Sunflower seed oil
cold pressed sunflower seed oil, organic
Agriculture EU
We have acquired the certificate of organic production / processing of agriculture and food products in 2015.
Organic Certification is an internationally recognized set of standards aimed at proving that agricultural and food products have been produced with emphasis on the protection of soil and water, the enhancement of biodiversity and the responsible use of energy and natural resources.
GEA ORGANIC Sunflower seed oil
cold pressed sunflower seed oil, organic
Packaging
Ingredients
100 % cold pressed sunflower seed oil, organically produced
Characteristics
- obtained from the best-quality organically produced sunflower seeds (Heliantus annus)
- golden yellow color and pleasant taste of sunflower seeds
- high content of monounsaturated fat
Linoleic acid contributes to the maintenance of normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 10 g of LA. - natural source of vitamin E, which contributes to the protection of cells from oxidative stress
Consumption of oil cannot replace a varied and balanced diet and a healthy lifestyle.
Nutritional values
| Average nutrition value | per 100 ml |
|---|---|
| Energy | 3400 kJ/ 830 kcal |
| Fat | 92 g |
| of witch: | |
| - saturates | 9 g |
| - mono-unsaturates | 28 g |
| - polyunsaturates | 55 g |
| Carbonhydrate | 0 g |
| - of witch sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Vitamin E | 55 mg – 458 % RDA 1) |
Usage and storage
Suitable for all kinds of salads, dressings and other cold dishes.
Labels, awards, recognition
Agriculture EU
We have acquired the certificate of organic production / processing of agriculture and food products in 2015.
Organic Certification is an internationally recognized set of standards aimed at proving that agricultural and food products have been produced with emphasis on the protection of soil and water, the enhancement of biodiversity and the responsible use of energy and natural resources.
