Olive oil

GEA Extra virgin olive oil

Superior category olive oil obtained directly from olives and solely by mechanical means.
250 ml, 500 ml, 1 l
Ingredients

100 % extra virgin olive oil

Characteristics
  • produced from the best-quality grown olives ripened in the gentle breeze under the hot Mediterranean sun
  • fresh and fruity taste of medium intensity
  • high content of monounsaturated fatty acids
  • natural source of vitamin E
  • high thermal and oxidation stability
  • thanks to its high biological value olive oil has been named liquid gold already by Homer
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GEA Extra virgin olive oil Avantgarde

Superior category olive oil obtained directly from olives and solely by mechanical means.
250 ml, 500 ml, 1 l
Ingredients

100 % extra virgin olive oil

Characteristics
  • produced from the best-quality grown olives ripened in the gentle breeze under the hot Mediterranean sun
  • rich, fruity taste, with a slightly piquant grassy note
  • high content of monounsaturated fatty acids
  • natural source of vitamin E
  • high thermal and oxidation stability
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GEA Olive oil

A mixture of refined olive oil and extra virgin olive oil. Oil containing only refined olive oils and oils obtained directly from olives.
500 ml, 1 l
Ingredients

80 % refined edible olive oil
20 % extra virgin olive oil

Characteristics
  • produced from the best-quality olives ripened in the gentle breeze under the hot Mediterranean sun
  • mild taste of olives
  • favourable combination of fatty acids
  • natural source of vitamin E
  • high thermal and oxidation stability
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GEA ORGANIC Štajersko prekmursko pumpkin seed oil Slovenija

unrefined pumpkin seed oil, organic
250 ml
Ingredients

100 %  unrefined pumpkin seed oil, organic

Characteristics
  • produced with a traditional procedure from roasted and pressed pumpkin seeds of the finest quality organically grown in Styrian Prekmurje region
  • very aromatic oil with high biological and nutritional values
  • specific taste and dark reddish green colour
  • contains life important essential fatty acids
  • natural source of vitamin E
  • high thermal stability

Consumption of oil cannot replace a varied and balanced diet and a healthy lifestyle.

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GEA ORGANIC Extra virgin olive oil

Superior category olive oil obtained directly from olives and solely by mechanical means.
250 ml, 250 ml, 500 ml
Ingredients

100 % extra virgin olive oil, organic

Characteristics
  • obtained from the best-quality olives ripened in the gentle breeze under the hot Mediterranean sun
  • medium intense and fresh fruit flavor with a slightly spicy note
  • high content of monounsaturated fatty acids
    Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels.
  • natural source of vitamin E, which contributes to the protection of cells from oxidative stress
  • high thermal and oxidation stability

Consumption of oil cannot replace a varied and balanced diet and a healthy lifestyle.

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GEA ORGANIC Apricot kernel oil

cold pressed apricot kernel oil, organic
250 ml
Ingredients

100 % cold pressed apricot kernel oil, organically produced

Characteristics
  • obtained by cold pressing only by mechanical means of apricot kernels (Prunus armeniaca).
  • light to dark yellow colour
  • gentle flavour and taste
  • high content of monounsaturated fat

Replacing saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels.

Consumption of oil cannot replace a varied and balanced diet and a healthy lifestyle.

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